So what goes on in the head of chef Tom? What kind of foods do I make? Well, I usually do the cooking so nothing real new there. But I thought I might share some of our family meals; just because.....I don't know. Shit! For the hell of it!! Let's start with this week. By the way, these are all dinners. The rest of the meals you're on your own. Sunday- Bowls of chicken noodle soup (cus I was feeling bad), pasta salad, and mixed fruit Monday-- Fish fillets, mixed veggies (corn, carrots, lima, green), mixed fruit Tonight-- BBQ chicken and curly noodles with white cheese sauce (Ragu), and probably some veggies (we buy a lot of small frozen bags of veggies until the garden starts producing.) Meals are pretty basic, usually a meat, veggies, and some pasta/stuffing/potato item. These certain tater-tots we get from Winco are absolutely awesome and they are a very common side. Most meats are cooked on the grill outside which is most nights. One night a week is Papa Murph...